Hyaluronic Acid (HA) is an acidic macromolecular mucopolysaccharide widely distributed in animal and human tissues. Its molecule is formed by repeated cross-linking of N- acetylglucosamine and D- glucuronic acid disaccharide units, and is linear and naturally curly. Its sodium salt crystal is amorphous white solid, colorless and tasteless, and has strong hygroscopicity and moisture retention
This product is colorless, transparent and uniform gel-like liquid. Its main components are high purity sodium hyaluronate and physiological equilibrium liquid. This product is sterile, without heat source, non-toxic, non-irritating and inflammatory reaction.